Oslo, Norway is a vibrant city that offers a unique blend of Scandinavian and Japanese culture. With its rich history, stunning architecture, and breathtaking natural beauty, Oslo is a must-visit destination for any food lover. But what makes it an especially great place to enjoy Japanese food and drinks?
Firstly, Oslo has a thriving Japanese community that has brought a wide variety of authentic Japanese restaurants to the city. From sushi bars and ramen houses to izakayas and yakitori joints, there’s something for every Japanese food lover in Oslo. And with many of these restaurants offering fresh, locally-sourced ingredients, you can be sure that your meal will be a true culinary experience.
In addition to the Japanese restaurants, Oslo is also home to several excellent bars and lounges that serve Japanese drinks. From sake and shochu to yuzu cocktails and Japanese whiskey, there’s no shortage of options for those looking to quench their thirst with a taste of Japan. And with many of these establishments boasting a cozy, intimate atmosphere, you can relax and enjoy your drinks in true Japanese style.
But perhaps the best thing about Oslo’s Japanese food and drink scene is its accessibility. With its central location in Europe, Oslo is easy to reach from anywhere in the world, making it the perfect destination for a weekend getaway or a longer vacation. And with its friendly locals and welcoming atmosphere, you’ll feel right at home in no time.
So if you’re looking for an authentic Japanese culinary experience, look no further than Oslo, Norway. With its excellent restaurants, cozy bars, and easy accessibility, it’s the perfect destination for any food lover looking to indulge their taste buds with a taste of Japan.
Best Japanese food restaurants to eat in Oslo, Norway
1. Sushi Bar Katsuya: This sushi bar is a must-visit for any sushi lover in Oslo. The restaurant offers fresh, high-quality sushi made by skilled chefs who use only the finest ingredients. Some of the unique dishes on the menu include the “Katsuya Special,” which features a combination of raw fish and cooked seafood, and the “Tuna Tartare,” which is made with fresh tuna, avocado, and yuzu juice.
2. Ramen Nakamura: This ramen restaurant serves up some of the best ramen in Oslo. The restaurant offers a variety of broths, including pork-based, soy sauce-based, and miso-based, as well as toppings such as sliced pork, boiled eggs, and green onions. One of the unique dishes on the menu is the “Nakamura Special,” which features a thick, rich broth made with pork bones and served with thin noodles and a variety of toppings.
3. Tempura Kikunoi: This tempura restaurant is known for its light, crispy batter and fresh seafood ingredients. The restaurant offers a variety of tempura dishes, including shrimp, squid, and fish, as well as vegetable tempura and a selection of dipping sauces. One of the unique dishes on the menu is the “Kikunoi Special,” which features a combination of seafood and vegetables tempura served with a spicy mayonnaise sauce.
4. Yakiniku Katsuya: This yakiniku restaurant serves up grilled meats from all over the world, including Japan, Korea, and Australia. The restaurant offers a variety of cuts of meat, including beef, pork, chicken, and seafood, as well as a selection of sides such as kimchi and pickled vegetables. One of the unique dishes on the menu is the “Katsuya Special,” which features a combination of Japanese yakiniku and Korean-style grilled meats.
5. Sushi Bar Kiosku: This sushi bar is located in the heart of Oslo’s central district and serves up fresh, delicious sushi made by skilled chefs. The restaurant offers a variety of sushi rolls, including California, spicy tuna, and salmon, as well as nigiri and sashimi. One of the unique dishes on the menu is the “Kiosku Special,” which features a combination of raw fish and cooked seafood, including scallops and prawns, served with a selection of dipping sauces.
Take a trip to Oslo, Norway with our special fares
Visit Oslo, Norway with our special fares
Oslo, the capital of Norway, is a city that offers an abundance of food and drink options for tourists. From traditional Norwegian dishes to international cuisine, there’s something for everyone in this vibrant city. Here are a few reasons why Oslo is a great tourist attraction for food and drinks:
1. Fresh seafood: Norway is known for its fresh seafood, and Oslo is no exception. The city has numerous restaurants and cafes that serve up delicious seafood dishes such as salmon, herring, and shrimp. Whether you’re in the mood for a casual meal or a fine dining experience, there’s a place in Oslo to satisfy your cravings.
2. Craft beer: Norway has a thriving craft beer scene, and Oslo is at the forefront of it. The city is home to several microbreweries that produce unique and flavorful beers using traditional Norwegian ingredients. Whether you’re a fan of IPAs, stouts, or other styles, there’s something for everyone in Oslo’s craft beer scene.
3. Scandinavian cuisine: If you’re looking to try traditional Scandinavian dishes, Oslo is the perfect place. The city has several restaurants that specialize in Norwegian, Danish, and Swedish cuisine. From hearty stews to delicate pastries, there’s no shortage of delicious food options in Oslo.
4. International cuisine: In addition to traditional Scandinavian dishes, Oslo is also home to a wide variety of international cuisine. From Italian and Mexican to Chinese and Indian, there’s something for everyone in this diverse city. Whether you’re in the mood for a quick snack or a full meal, there’s a place in Oslo that serves up your favorite international dishes.
Overall, Oslo is a great tourist attraction for food and drinks due to its abundance of fresh seafood, craft beer scene, traditional Scandinavian cuisine, and international options. Whether you’re looking for a casual meal or a fine dining experience, there’s something for everyone in this vibrant city.